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Vieburgh Vietnamese Pigs Growing and Content

Each farmer who wants to instantly profit from nested money begins to look for a variety of tricks, in order to come close to his goal. For animal farmers, this is a well-chosen breed of that animal, which grows rapidly and breeds. In the world of pigs - this is, of course, the Vietnamese Vistamy Breed. Already after 4 months, the piglets can begin to cut and their meat will absolutely will not differ from adult individuals.

The advantages of breed

First of all, it should be noted that these pigs are absolutely not picky about living conditions. The most important thing is that in the sheds the temperature in the winter did not fall below 8-10 degrees. With regard to piglets, they already after 3-4 days after the support they independently try to eat "adult" food, and not milk.

Representatives of Vistul-Breed breed quickly gain weight and build up fat, but with proper nutrition, these pigs will also give a good amount of meat. In addition, the Vistulachi pigs are very prolific, for one support healthy and large uterus can lead up to 20 piglets, which is simply inaccessible for other breeds. This is how Vietnamese pigs so loved by the domestic breeder, but there are disadvantages that are difficult to hide.

Cons of Vietnamese Vistamihih

First of all, they are their size and weight. Before buying this breed, you will be convinced every way that these pigs are directly giants and already in the first month of piglets reach 10 kg of weight, this is far from that. After the first 30 days of reinforced food after support, the largest individuals are hardly gaining 5 kg, which is significantly less compared to other rocks of pigs.

It is difficult to achieve a large amount of meat from such pigs, even though Vietnamese piglets and belong to the universal breed. But in Ukraine they are actively growing this breed, both "for themselves" and in production scale.

Breed cultivation

Vietnamese pig breeding and care is a very painstaking work and although representatives of Vistulobhah are not committed to the living conditions, but there are several clear requirements for Hlev, a shed or a corps in which this breed will be germinate:

  1. Large fat deposits do not save a pig from the cold, which means it is important that in the room there were more than 10 degrees Celsius.
  2. It is important that at the most habitat of Vietnamese Vistam, there was always clean, since the waste of vital activity can lead to a number of skin diseases, which immediately affects the market of meat.
  3. In pigs there should be a walk or spacious aviary, so that Vistulahi could constantly move, otherwise the pig is simply swimming fat and loses meat quality.
  4. Representatives of this breed love a variety of plants, herbs, zucchini, etc., and therefore avoire, barn or chill from wood is not welcome, as the pig simply goes good.

Actually, nothing special, but if your goal is cultivating as a business of this breed, then such nuances are very important. But the habitat is not so important as proper and balanced nutrition.

How to feed Vietnamese hanging

Breeding home Vistulachiy pigs is not only a permanent source of delicious meat, but not a bad option to earn good. But it is beneficial only if the pigs give a lot of meat, and not just a thick in 5-7 cm fat. To make the piglets, they do not swim with fat, they need to fade correctly.

Age / Product All numbers in grams, age in days From 5 to 30 (on one head per day) From 30 to 90 (on one head) From 90 to 190 (rate period) From 190 to 365 (on module and boars)
On Salo Growing in winter and autumn Whole warm milk - 450
Fascinated Grain - 150
Porridge - 150.
Route - 2.8 liters
Roasted grain - 250
Torture (porridge) - 900-1000
Potatoes - 1000.
Salt - 20.
Mel - 30.
Hay - up to 4000
Warm water or reverse - up to 4-4.5 liters
Fried grain - 300-350
Torture (porridge) - 1000-1200
Potatoes - 1200.
Salt - 20.
Mel - 30.
Hay - up to 6000
Warm water - up to 7 liters
Fried grain - 450-500
Porridge - 1500-1700.
Potatoes, beets or carrots - up to 1500
Salt - 25-30
Chalk - up to 50
Hay to 8000-10000
Growing in summer and spring Whole warm milk - 500
Roasted grain - 160
Porridge - 160.
Carrot - 15 (along with porridge)
Dried beets - 15 (along with porridge
Route - 2.5 liters
Fried grain - 220
Torture (porridge) - 800-900
Potatoes - 700.
Salt - 20.
Mel - 30.
Hay - up to 3000

Roasted grain - 250
Torture (porridge) - 1000
Potatoes - 1000.
Salt - 20.
Mel - 30.
Fresh grass - up to 5000
Warm water - up to 10 liters
Fried grain - up to 450
Kashi - 1200.
Potatoes, beets or carrots - up to 1200
Salt - 25-30
Chalk - up to 50
Fresh grass - up to 6000
On meat Growing in winter and autumn Whole warm milk - 400
Fascinated Grain - 125
Porridge - 125.
Route - 2.4 liters
Fried grain - 200
Torture (porridge) - 700-800
Potatoes - 900.
Salt - 20.
Mel - 30.
Fresh grass - up to 2000
Warm water or reverse - up to 4.5 liters
Fried grain - 220
Torture (porridge) - 900 grams
Potatoes - 1 kg
Salt - 20.
Mel - 30.
Hay - up to 4000
Warm water - up to 5-6 liters
Fried grain - 380-400
Kashi - 1000.
Potatoes, beets or carrots - up to 1100
Salt - 25-30
Chalk - up to 50
Hay to 6000.
Growing in summer and spring Whole warm milk - 400
Fascinated Grain - 125
Porridge - 125.
Route - 2 liters
Fried grain - 150
Torture (porridge) - 500-600
Warm water or reverse - up to 5 liters
Fried grain - 200
Torture
Warm water - up to 9 liters
Fried grain - 350-380
Kashi - 900.

The table shows the feeding step by step, which will allow you to adjust the weight of Vietnamese Vistamy. If you are looking for profitability to break these piglets, then this is only 4 months of life or 6-7. Further they are kept on the boars and the module. In fact, there is nothing complicated, the main thing is to make a desire to engage in such a type of farming.

Important! Even a strong immane system of this type of pigs, they may be subject to a row of diseases that can even lead to death, because feeding, care and content is not all, it is important not to forget about diseases.

Vaccinations

The content of Vietnamese lugbyes of pigs at home begins with vaccinations. An excellent option was served by Serman (use to look in the instructions for the medicine). This is a great start for young, but in the domestic market there are many similar antibiotics, most of the farmers and owners of this breed use this particular drug. The animals are vaccinated by frozhan for 2 weeks of life, the body of pigs is soft and pierced without much difficulty. It is not worried about meat, it absolutely does not affect meat.

But what to do if an adult Vietnamese Pig is already ill:

  1. In case of illness, dysentery or any other infectious diseases, tiamulin and tilosine-based medicines are most often used. The bright and most popular representative from a number of these drugs is tymotil in the domestic market.
  2. Hoofed rot is very strong to complicate the life of the hand, like postpartum metrics, bacterial and respiratory pathologies. For the treatment of all these diseases, a universal remedy was invented for a long time - Eficur.
  3. Very often, with diseases of the respiratory systems in pigs, they are pierced with phenoxypen V, which in the shortest deadlines copes with its task.

Know! All vaccinations and injections are absolutely safe for the animal and will help him cope with any disease.

Birth of "Vietnamese" pass calmly, and the uterus itself fully copes with this task, but after the support, it is important to follow the young mother, so as not to suppress the brood.

This breed can be grown in the country: food and care for such animals is not a difficult occupation. What to feed in the winter, where to start breeding Vietnamese Fold and which care in winter requires these pigs already understandable. Divide, eat delicious meat or sell it.